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PICOs HS5.10


Hydrological Sciences and Water Footprint Assessment for monitoring and achieving the Sustainable Development GoalsPICO session
Convener: Joep Schyns 
Co-Conveners: Ashok Chapagain , Albrecht Weerts , Stefania Tamea , Maria-Helena Ramos , Saket Pande , Stefan Dekker , Marta Antonelli 
Session details
 / Thu, 27 Apr, 13:30–15:00 / PICO spot A
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Thursday, 27 Apr 2017
PICO spot A
Chairperson: Joep Schyns

13:30–13:40 PICOA.1
Water Sciences – Connecting the dots to achieve the 2030 Agenda for Sustainable Development | Highlight
Stefan Uhlenbrook, Angela Ortigara, and Lucilla Minelli
13:40–13:42 PICOA.2
Water footprint components required to address the water-energy-food nexus, with the recent Urban Water Atlas for Europe as an example
Davy Vanham
Reservoirs: using & supplying water

13:42–13:44 PICOA.3
The water footprint of human-made reservoirs for hydropower, irrigation, water supply, flood prevention, fishing and recreation on a global scale
Rick Hogeboom, Luuk Knook, and Arjen Hoekstra
13:44–13:46 PICOA.4
How water reservoirs lift the blue water footprint cap for a river basin and reduce blue water scarcity: a case study for the Yellow River Basin
La Zhuo, Arjen Y. Hoekstra, Pute Wu, and Xining Zhao
Water for wood, food and feed

13:46–13:48 PICOA.5
Water for wood products versus nature, food or feed
Joep Schyns, Martijn Booij, and Arjen Hoekstra
13:48–13:50 PICOA.6
Assessing water consumption in extreme diet scenarios
Mika Jalava, Joseph Guillaume, and Matti Kummu
13:50–13:52 PICOA.7
A full value-chain Water Footprint Assessment to help informed decision in corporate sustainability strategies
Guoping Zhang, Daniel Chico Zamanilo, Xue Bai, Xiajing Ren, Rong Chen, and Jun Qin
13:52–13:54 PICOA.8
Water footprint as an indicator of agricultural productivity in African countries
Daniel Chico Zamanillo, Guoping Zhang, and Ruth Mathews
13:54–13:56 PICOA.9
Agricultural water use, crop water footprints and irrigation strategies in the seasonally dry Guanacaste region in Costa Rica
Laura Morillas, Mark S. Johnson, Silja V. Hund, and Douw G. Steyn
13:56–13:58 PICOA.10
Correlation of water with carbon/energy footprints for effective agricultural and livestock products classification
Eros Borsato, Francesco Marinello, and Paolo Tarolli
Food self-sufficiency and trade

13:58–14:00 PICOA.11
Overcoming limits set by scarce resources – role of local food production and food imports
Miina Porkka, Joseph H.A. Guillaume, Sibyll Schaphoff, Stefan Siebert, Dieter Gerten, and Matti Kummu
14:00–14:02 PICOA.12
Expected increase in staple crop imports in water-scarce countries in 2050
Hatem Chouchane, Maarten Krol, and Arjen Hoekstra
Water pollution

14:02–14:04 PICOA.13
Assessing water pollution level and gray water footprint of anthropogenic nitrogen in agricultural system
Guorui Huang, Han Chen, and Chaoqing Yu
14:04–14:06 PICOA.14
Water Footprint Assessment in Waste Water Treatment Plant: Indicator of the sustainability of urban water cycle.
Eva Gómez Llanos, Pablo Durán Barroso, Agustín Matías Sánchez, Santiago Fernández Rodríguez, and Raúl Guzmán Caballero
Interactive presentations at PICO screens