1,- 1School of Biological Sciences, University of Bristol, Bristol, UK
- *A full list of authors appears at the end of the abstract
Diana Alfieri (Dipartimento di Bioscienze e Territorio, Università degli Studi del Molise, Contrada Fonte Lappone, Pesche 86090, Italy), Serena Antonucci (Dipartimento di Agricoltura Ambiente e Alimenti, Università degli Studi del Molise, F. de Sanctis, Campobasso 86100, Italy), Robin Battison (School of Biological Sciences, University of Bristol, Bristol, UK), Jesús Julio Camarero (Instituto Pirenaico de Ecología, Zaragoza, Spain), Mauro Cavagna (Research and Innovation Centre, Fondazione Edmund Mach, San Michele All'adige, Italy), Isaac Chini (Research and Innovation Centre, Fondazione Edmund Mach, San Michele All'adige, Italy), Verónica Cruz-Alonso (Universidad de Alcalá, Forest Ecology and Restoration, Group (FORECO), Departamento de Ciencias de la Vida, 28805 Alcalá de Henares, Madrid, Spain), Rafael Da Silveira Bueno (Dipartimento Scienze della Terra e del Mare, Università degli Studi di Palermo, Palermo, Italy), Michele Dalponte (Research and Innovation Centre, Fondazione Edmund Mach, San Michele All'adige, Italy), Cristopher Fernández de Blas (Universidad de Alcalá, Forest Ecology and Restoration, Group (FORECO), Departamento de Ciencias de la Vida, 28805 Alcalá de Henares, Madrid, Spain), Mathilda Digby (School of Biological Sciences, University of Bristol, Bristol, UK), Viola Filippini (School of Biological Sciences, University of Bristol, Bristol, UK), Lorenzo Frizzera (Research and Innovation Centre, Fondazione Edmund Mach, San Michele All'adige, Italy), Damiano Gianelle (Research and Innovation Centre, Fondazione Edmund Mach, San Michele All'adige, Italy), Andreas Hanzl (School of Life Sciences, Technical University of Munich, Freising, Germany), Matthew William Joynson (School of Biological Sciences, University of Bristol, Bristol, UK), Katja Kowalski (School of Life Sciences, Technical University of Munich, Freising, Germany), Tommaso La Mantia (Dipartimento Scienze Agrarie, Alimentari e Forestali, Università degli Studi di Palermo, Palermo, Italy), Jelena Lange (Department of Physical Geography and Geoecology, Charles University, Prague, Czech Republic and Institute of Botany and Landscape Ecology, Universität Greifswald, Greifswald, Germany), Concetta Lisella (Dipartimento di Agricoltura Ambiente e Alimenti, Università degli Studi del Molise, F. de Sanctis, Campobasso 86100, Italy), Julia Madurini Hall (School of Biological Sciences, University of Bristol, Bristol, UK), Michael Maroschek (Berchtesgaden National Park, Berchtesgaden, Germany), Jiří Mašek (Department of Physical Geography and Geoecology, Charles University, Prague, Czech Republic), César Morales-Molino (Universidad de Alcalá, Forest Ecology and Restoration, Group (FORECO), Departamento de Ciencias de la Vida, 28805 Alcalá de Henares, Madrid, Spain), Mihai Daniel Nita (Department of Forest Engineering, Faculty of Silviculture and Forest Engineering, Universitatea Transilvania Brașov, Brașov, Romania), Thomas S. Ovenden (Forest Research, Northern Research Station, Roslin, Midlothian EH25 9SY, UK), Paloma Ruiz Benito (Universidad de Alcalá, Forest Ecology and Restoration, Group (FORECO), Departamento de Ciencias de la Vida, 28805 Alcalá de Henares, Madrid, Spain and Grupo de Investigación en Ecología Ambiental (GITA), Departamento de Geología, Geografía y Medio Ambiente, 28801 Alcalá de Henares, Madrid, Spain), Giovanni Santopuoli (Dipartimento di Agricoltura Ambiente e Alimenti, Università degli Studi del Molise, F. de Sanctis, Campobasso 86100, Italy), Rupert Seidl (School of Life Sciences, Technical University of Munich, Freising, Germany and Berchtesgaden National Park, Berchtesgaden, Germany), Cornelius Senf (School of Life Sciences, Technical University of Munich, Freising, Germany), James Speed (NTNU University Museum, Norwegian University of Science and Technology, Trondheim, Norway), Pierdomenico Spina (Dipartimento di Scienze Agrarie, Forestali e Alimentari, Università degli Studi di Torino, Largo Paolo Braccini 2, Grugliasco 10095, Italy), Petru Tudor Stăncioiu (Department of Silviculture, Faculty of Silviculture and Forest Engineering, Universitatea Transilvania Brașov, Brașov, Romania), Roberto Tognetti (Facoltà di Scienze Agrarie, Ambientali e Alimentari, piazza Università, 5, Bolzano 39100, Italy), Václav Treml (Department of Physical Geography and Geoecology , Charles University, Prague, Czech Republic), Jan Tumajer (Department of Physical Geography and Geoecology , Charles University, Prague, Czech Republic and Institute of Botany and Landscape Ecology, Universität Greifswald, Greifswald, Germany), Roberto Zampedri (Research and Innovation Centre, Fondazione Edmund Mach, San Michele All'adige, Italy), Miguel A. Zavala (Universidad de Alcalá, Forest Ecology and Restoration, Group (FORECO), Departamento de Ciencias de la Vida, 28805 Alcalá de Henares, Madrid, Spain)
How to cite: Nemetschek, D. and Jucker, T. and the FORTRESS network: Climatic drivers of tree growth dynamics and phenology across European mountain forests, EGU General Assembly 2026, Vienna, Austria, 3–8 May 2026, EGU26-19354, https://doi.org/10.5194/egusphere-egu26-19354, 2026.