Straw amendment as a double-edge sword controlling N losses and immobilization over winter cooling
- 1University of Cologne, Institute of Zoology, Department of Biology, Germany (hchen10@smail.uni-koeln.de)
- 2Institute of Soil Research, Department of Forest and Soil Sciences, University of Natural Resources and Life Sciences (BOKU), Peter Jordan Straße 82, 1190 Vienna, Austria (christoph.rosinger@boku.ac.at)
- 3Forschungszentrum Jülich GmbH, Institute of Bio- and Geosciences, Agrosphere (IBG-3), Jülich, Germany (ru.reichel@fz-juelich.de)
- 4College of Natural Resources and Environment, South China Agricultural University, Guangzhou, Guangdong 510642, PR China (boli0602@163.com)
- 5Institute of Ecology, Faculty of Sustainability, Leuphana University Lüneburg, Universitätsallee 1, 21335 Lüneburg, Germany (kumar@leuphana.de)
- 6Agronomy and Crop Science, Institute of Crop Science and Plant Breeding, Christian-Albrechts-University, Kiel, Germany (rothardt@pflanzenbau.uni-kiel.de)
- 7Department of Soil Science of Tropical and Subtropical Ecosystems, Georg August University of Göttingen, Göttingen, Germany (jie.luo@forst.uni-goettingen.de)
Nitrogen (N) lost from the agricultural field as leachate and nitrous oxide (N2O) gas causes water pollution, accelerates global warming and decreases agricultural N use efficiency. Soil amendments with straw and nitrification inhibitors are used to combat these problems by increasing microbial N immobilization and suppressing nitrification, respectively. The potential N competition between soil microorganisms and subsequent crops under the incorporation of pre-crop straw can be moderated by seasonal temperature variation, but this interfering factor is insufficiently studied. A 99-days mesocosm experiment that simulated the seasonal temperature variation was conducted, to investigate the effects of wheat straw amendment (WSA) and nitrification inhibitor (NI) on the competition for soil N between soil microbes and winter barley under three N fertilization levels (N0 as control, N1 as low N fertilizer, N2 as high N fertilizer), and N lost from soil as N2O and leachate. Strong mineralization was detected after the cooling-warming cycle, which happens in early spring frequently in Germany. Soil NH4+ of all treatments were increased by 34-138 % and soil NO3− of N2 levels were increased by 42-133 % during this process, providing mineral N for barley growth but also imposing the risk of N losses. Straw incorporation stimulated immobilization of N by soil microorganisms, increased soil microbial biomass C and N by 45-123 % till the end of experiment, thus decreased the total N lost by 41 % on average by decreasing N leaching (43-91 %), NI mitigated N2O emission by 40 % in N2 levels, the combination of WSA and NI could mitigate N losses and global warming. However, the immobilized N under WSA was not remineralized timely during barley growth, therefore, barley shoot biomass (by 23-34 %) and N (by 28-46 %) decreased in N0 and N1 fertilizer levels, the shoot nitrogen use efficiency (NUE) decreased in N1 (by 53 %) and N2 (by 30 %) fertilizer levels. Considering the strong (long term) N immobilization induced by straw, we suggest applying straw and N fertilizer separately to avoid N competition between soil microorganisms and crops.
How to cite: Chen, H., Blagodatsky, S., Rosinger, C., Reichel, R., Li, B., Kumar, A., Rothardt, S., Luo, J., Brüggemann, N., Kage, H., and Bonkowski, M.: Straw amendment as a double-edge sword controlling N losses and immobilization over winter cooling, EGU General Assembly 2022, Vienna, Austria, 23–27 May 2022, EGU22-4940, https://doi.org/10.5194/egusphere-egu22-4940, 2022.