EGU22-9369
https://doi.org/10.5194/egusphere-egu22-9369
EGU General Assembly 2022
© Author(s) 2022. This work is distributed under
the Creative Commons Attribution 4.0 License.

Biogeochemical responses of plants, soils and microbes to permafrost degradation in a subarctic peatland

Oriol Grau1,2, Olga Margalef3,2, Joosten Hans4, Richter Andreas5, Canarini Alberto5, Dorrepaal Ellen6, Keuper Frida7, Sardans Jordi2, Peñuelas Josep2, and Janssens Ivan1
Oriol Grau et al.
  • 1University of Antwerpen, PLECO, Wilrijk, Belgium (grau.oriol@gmail.com)
  • 2Global Ecology Unit, CREAF, Centre for Ecological Research and Forestry Applications, Catalonia
  • 3University of Barcelona
  • 4Greifswald University
  • 5University of Vienna
  • 6CIRC, Climate Impacts Research Centre, Umea Unviersity, Abisko
  • 7INRA, French National Institute for Agriculture Research

Permafrost peatlands are particularly sensitive to climate warming. The thawing of permafrost in these ecosystems accelerates the decomposition of old organic matter in deep soil layers and re-activates the cycling of carbon (C) and nutrients. Several studies showed that the thawing of permafrost in subarctic peatlands increases nitrogen (N) availability, ecosystem productivity as well as methane (CH4) and C dioxide (CO2) emissions. The mobilisation of other nutrients like phosphorus (P) or potassium (K) and the stoichiometric changes occurring in plants, soils and microbes in these fragile ecosystems are nevertheless poorly understood. In June 2018 we collected plant and soil samples across several permafrost thaw gradients in a palsa mire complex at Stordalen (Abisko, 68°N, Sweden). We selected three contrasting situations across the gradients: a) peat mounds with an intact permafrost core (‘palsa’ areas), b) semi-degraded palsas (‘transition’ area), and c) completely degraded palsas with no permafrost (‘collapsed’ area). For each situation we collected samples of the aboveground vegetation and soil samples at 5-10, 40-45, 70-75 and 95-100 cm (layers A-D), encompassing peat (A and B) and mineral soil layers (C and D). We determined total C, N, P and K, extractable organic C (EOC), total extractable N (TEN), extractable organic N (EON), ammonium (NH4+), nitrate (NO3-), extractable organic and inorganic P (EOP and EIP), microbial enzymatic activity, microbial C, N and P and pH in soil samples at each of the four depths across the gradient. We also determined total C, N, P and K in aboveground vegetation samples. The uppermost soil layer A showed the most statistically significant changes across the gradient of permafrost thaw, namely a 2-fold increase of total N and total P, 3- fold increase of EIP, 4-fold increase of EOP and 5-fold increase of NH4+, along with an increase of potential extracellular enzymatic activity. The fraction of total P immobilised by microbes was highest in the uppermost soil layer of palsas, where microbial P reached 33% of total P. In layer B, there were also several significant changes, such as a 4-fold increase of EOC and TEN and 12-fold increase of NH4+ in transition areas, and a 4-fold increase of EOP in collapsed areas. In addition, foliar chemistry changed significatively across the gradient of permafrost thaw, with a generalised increase of N, P and K, and a decrease of the CN and NP ratios. Along with these changes in foliar chemistry there was an increase of the stocks of N, P and K in biomass across the gradient. The biogeochemical and stoichiometric changes observed in plants, soil and microbes at different soil layers and across the gradient of permafrost thaw evidence that ongoing and future environmental changes will have a major impact on the functioning of these fragile ecosystems in the Subarctic.

How to cite: Grau, O., Margalef, O., Hans, J., Andreas, R., Alberto, C., Ellen, D., Frida, K., Jordi, S., Josep, P., and Ivan, J.: Biogeochemical responses of plants, soils and microbes to permafrost degradation in a subarctic peatland, EGU General Assembly 2022, Vienna, Austria, 23–27 May 2022, EGU22-9369, https://doi.org/10.5194/egusphere-egu22-9369, 2022.