EGU24-2117, updated on 08 Mar 2024
https://doi.org/10.5194/egusphere-egu24-2117
EGU General Assembly 2024
© Author(s) 2024. This work is distributed under
the Creative Commons Attribution 4.0 License.

Biochar enhanced microbial carbon use efficiency, while reducing mineralization of added and native soil organic carbon

Kristiina Karhu1,6, Subin Kalu1,2, Aino Seppänen1, Kevin Mganga1,3, Outi-Maaria Sietiö4, and Bruno Glaser5
Kristiina Karhu et al.
  • 1University of Helsinki, Faculty of Agriculture and Forestry, Helsinki, Finland (kristiina.karhu@helsinki.fi)
  • 2Department of Crop and Soil Sciences, North Carolina State University, Raleigh, USA
  • 3Copernicus Institute of Sustainable Development, Utrecht University, Utrecht, The Netherlands
  • 4Häme University of Applied Sciences, HAMK Bio Research Unit, Hämeenlinna, Finland
  • 5Martin Luther University Halle-Wittenberg, Institute of Agricultural and Nutritional Sciences, Department of Soil Biogeochemistry, Halle, Germany
  • 6Helsinki Institute of Life Science (HiLIFE), Helsinki, Finland

Biochar can increase long-term soil organic carbon (SOC) storage due to its polyaromatic structure. In addition to the recalcitrant carbon (C) contained in the biochar itself, biochar can also increase SOC storage by adsorption or organic matter on its surfaces, and reduced decomposition rate of native SOC (negative priming). Limited number of studies have looked at how biochar affects decomposition and stabilization of fresh C inputs, and native SOC decomposition. To fill this knowledge gap, we conducted a laboratory incubation study, where we followed the fate of added 13C-labeled glucose in a fine-textured agriculturally used soil (Stagnosol) amended with two different biochar levels corresponding to 15 and 30 Mg ha-1 in field conditions. Biochar addition reduced mineralization of SOC and added 13C glucose, while increasing microbial biomass and microbial carbon use efficiency (CUE). Most of the added biochar, as well as remaining 13C were found in the free particulate organic matter (POM) fraction after 6 months, indicating that added 13C glucose was preserved within the biochar particles. Our closer study of 13C amino sugar fraction extracted from the biochar particles revealed that the microbes that had efficiently grown on the added 13C glucose in the presence of biochar, were retained as dead microbial residues inside the biochar pores. This microbial route could provide a way for additional formation of rather recalcitrant C in the form of microbial residues in the presence of biochar, which could with time contribute to building SOC stock in biochar amended soils beyond the C present in biochar itself. We found that biochar also increased the portion of occluded POM in the treatments without 13C glucose addition, demonstrating that increased soil occlusion following biochar addition reduced SOC mineralization. The effects were found to be dose-dependent, i.e. higher biochar application rate resulted in lower mineralization rate of native SOC and of added 13C-glucose.

How to cite: Karhu, K., Kalu, S., Seppänen, A., Mganga, K., Sietiö, O.-M., and Glaser, B.: Biochar enhanced microbial carbon use efficiency, while reducing mineralization of added and native soil organic carbon, EGU General Assembly 2024, Vienna, Austria, 14–19 Apr 2024, EGU24-2117, https://doi.org/10.5194/egusphere-egu24-2117, 2024.