EGU25-1535, updated on 14 Mar 2025
https://doi.org/10.5194/egusphere-egu25-1535
EGU General Assembly 2025
© Author(s) 2025. This work is distributed under
the Creative Commons Attribution 4.0 License.
Poster | Monday, 28 Apr, 16:15–18:00 (CEST), Display time Monday, 28 Apr, 14:00–18:00
 
Hall X1, X1.41
Reassessing Denitrification in the drainage zone below agricultural soils
Julia Westphal1, Aspasia-Eva Klußmann1, Reinhard Well1, David Schoner2, Florian Stange2, and Caroline Buchen-Tschiskale1
Julia Westphal et al.
  • 1Thünen-Institute, Institute of Climate-Smart Agriculture, Germany (julia.westphal@thuenen.de)
  • 2Federal Institute for Geosciences and Natural Resources

Nitrate (NO₃⁻) leaching from the rooting zone of agricultural land generally leads to increased NO₃⁻ concentrations in groundwater, thereby significantly contributing to the eutrophication of aquatic ecosystems. Denitrification—the biogeochemical reduction of NO₃⁻ and nitrite (NO₂⁻) to dinitrogen (N₂) and/or nitrous oxide (N₂O)—can mitigate NO₃⁻ inputs to groundwater. However, most research to date has predominantly focused on the root zone. Consequently, substantial uncertainties remain regarding the quantification of nitrate reduction in the unsaturated percolation zone below the root zone (referred to as the drainage zone). The extent to which this zone can reduce NO₃⁻ inputs into groundwater remains contentious, and its contribution to soil N₂O emissions has been scarcely studied.

To address these gaps, we assessed denitrification potential by determining the maximum denitrification capacity (Dcap) using the acetylene inhibition technique for the upper (1.5–2.0 m depth) and deeper (down to 7 m) drainage zone at multiple agricultural sites with contrasting soil textures. Experiments included the addition of seepage water with varying dissolved organic carbon (DOC) concentrations to evaluate the influence of key factors on denitrification in the drainage zone.

Additionally, a mesoscale laboratory incubation experiment was conducted to measure the denitrification rates under oxic and anoxic conditions. Substrates with differing textures were used, and the measurements were performed using the ¹⁵N gas flow method. Key factors influencing denitrification—such as the availability of NO₃⁻ and oxygen, water content, and DOC concentration—were systematically varied in a full factorial experimental design.

Preliminary results revealed very low denitrification emissions in both experiments; however, emissions were higher in the Dcap experiment. Contrary to expectations, initial results suggest less effect of water-filled pore space, NO₃⁻ concentration, or DOC content on denitrification-related emissions. So far, emissions were significantly higher in clayey sediments compared to sandy sediments, highlighting the role of soil texture in influencing denitrification within the drainage zone. These findings emphasize the importance of further research to better understand how the specific characteristics of the drainage zone regulate denitrification processes.

How to cite: Westphal, J., Klußmann, A.-E., Well, R., Schoner, D., Stange, F., and Buchen-Tschiskale, C.: Reassessing Denitrification in the drainage zone below agricultural soils, EGU General Assembly 2025, Vienna, Austria, 27 Apr–2 May 2025, EGU25-1535, https://doi.org/10.5194/egusphere-egu25-1535, 2025.