Orals ELS03

ELS03

Sustainable orchard management to face climatic changes
Convener: Georgios Koubouris  | Co-convener: Jose A. Gómez 
Orals
 / Wed, 24 Sep, 08:30–15:00  / Room A
Posters
 / Attendance Wed, 24 Sep, 17:00–19:00  / Display Wed, 24 Sep, 08:30–19:00  / Foyer

Wednesday, 24 September 2014
Room A
Chairperson: Cristos Xiloyannis
08:30–08:45
ELS2014-34
Use of heterogeneous cover crops in olive orchards to soil erosion control and enhancement of biodiversity
Jose Alfonso Gomez, Mercedes Campos, Gema Guzman, Franco Castillo-Llanque, and Juan V. Giráldez
08:45–09:00
ELS2014-38
A Unified Experimental Approach for Estimation of Irrigation Water and Nitrate leaching in Tree Crops
Jan Hopmans, Maziar Kandalous, Patrick Brown, and Ahmad Moradi
09:00–09:15
ELS2014-47
Modeling to evaluate and manage climate change effects on water use in Mediterranean olive orchards with respect to cover crops
Jose Alfonso Gomez, Maria Teresa Rodríguez-Carretero, Margarita Ruiz-Ramos, Alejandro Dosio, and Ignacio J. Lorite
09:15–09:30
ELS2014-51
Impact of and adaptability to climate change of irrigated fruit crops in the Emilia Romagna region (Italy)
Silvia Maria Alfieri, Francesca De Lorenzi, Eugenia Monaco, Angelo Basile, and Massimo Menenti
09:30–09:45
ELS2014-56
Multiple-years monitoring of Carbon fluxes and allocation pattern in an apple orchard
Damiano Zanotelli, Leonardo Montagnani, Giovanni Manca, Francesca Scandellari, Fabrizio Mazzetto, Wellington Bastos de Melo, Paulo Cassol, and Massimo Tagliavini
09:45–10:00
ELS2014-61
Sustainable orchards as an atmospheric CO2 offset tool
Giuseppe Montanaro, Cristos Xiloyannis, Alba N. Mininni, and Bartolomeo Dichio
Coffee Break
10:30–10:45
ELS2014-75
Monitoring and managing carbon inputs and outputs in commercial olive orchards in Greece
Georgios Psarras, Emmanouil Markakis, Nektarios Kourgialas, Chrysa Sergendani, Nektarios Kavroulakis, and Georgios Koubouris
10:45–11:00
ELS2014-85
Greenhouse gas emissions from orchard agroecosystems in Spain. A comparison between organic and conventional farming.
Eduardo Aguilera, Gloria Guzmán, Antonio Alonso, Juan Infante-Amate, and Manuel González de Molina
11:00–11:15
ELS2014-88
The role of cover crop and hedges in intensive olive orchards: Preventing soil erosion and promoting biodiversity
Juan Castro, José A. Gómez, and Francisco S. Tortosa
11:15–11:30
ELS2014-90
Changes of soil organic matter and microbial activity in irrigated and non irrigated olive groves under Mediterranean soil climatic conditions in Crete
Victor Kavvadias, Maria Papadopoulou, Sideris Theocharopoulos, Maria Doula, Evagelia Vavoulidou, Chrisoula Manolaraki, Gogo Giakoumaki, Anestis Vasiliadis, Stella Malliaraki, and Katerina Agelaki
11:30–11:45
ELS2014-126
Use of soil columns and field scale data to develop agricultural best management practices
Kelly Morgan and Davie Kadyampikeni
11:45–12:00
ELS2014-129
Carbon budget of a temperate-climate vineyard
Andrea Pitacco and Franco Meggio
Lunch Break
13:30–13:45
ELS2014-144
Some problems of the determination of best management practices to maintain the quality of agricultural soils
Gema Guzmán, Marta Sáenz de Rodrigáñez, Ana Laguna, Tom Vanwalleghem, Karl Vanderlinden, Juan Vicente Giráldez, and Hein ten Berge
13:45–14:00
ELS2014-149
Identification of factors affecting soil properties under olive trees in Lebanon
Natali Boukhdoud, Anne Marie Farnet Da Silva, Talal Darwish, and Raphaël Gros
14:00–15:00
Networking Projects